Jerk-Style Pork

This highly seasoned marinade can also be used on chicken fish tofu or tempeh

Authored by: Polly Pitchford, Full Spectrum Health

  • Print Recipe
  • Cooking Time: Over one hour
  • Serves: 4
  • Suitable Diet: Low Fat

Ingredients

  • 4 pork loin chops
  • 1/2 cup chopped sweet onion
  • 1/2 cup chopped green onions
  • 1/2 Scotch bonnet habanero pepper, seeded
  • 2 teaspoons fresh lime juice
  • 1 teaspoon dried Thyme
  • 3/4 teaspoon ground allspice
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Directions

Combine onion, green onions, pepper. lime juice, Thyme, allspice, nutmeg, and salt in a blender or food processor cover and blend until mixture forms a moist paste. Coat pork on all sides with paste cover and refrigerate several hours or overnight.Prepare coals or preheat broiler. Place pork on grill and cook until no longer pink, turning once.