Dried Plum Puree

Use this as a substitute for the fat in many baked goods Yes it will still be moist

Authored by: California Dried Plum Board

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  • Cooking Time: Under 15 minutes
  • Serves: 12
  • Suitable Diets: Dairy Free, Wheat Free, Low Calorie, Low Fat, Gluten Free, Low Sodium, Raw Foods, Vegan, Vegetarian

Ingredients

  • 1 1/3 cups pitted dried plums
  • 6 tablespoons hot water

Directions

In food processor, process dried plums and water until finely chopped, pulsing on and off. Cover and refrigerate up to one month.